Here's what was on the bubs menu today:
Omelette with zucchini, onion, garlic, grated beetroot & carrot with a slice of organic oatbran toast
Slice of watermelon
Veggie Muffin plus toast with peanut butter & organic ricotta (peanut butter is made fresh & contains only ground peanuts)
Veggie Crumble Pie with roast potato & sweet potato served with tahini & yoghurt dip
Rockmelon, grapes, peach & yoghurt
Plum & Nectarine
The Veggie crumble didn't go down too well with bubs - had to give them some toast with avocado to top them up!!!